Pancake Day, pancake recipe!

Today is Pancake Day! Some of you might think there is not such a thing as Pancake Day but over here, in the UK, it is the real deal. Radio ads have been running for the last couple of weeks, same as in the TV and 90% of the people I asked today are having pancakes for dinner. Pancake Day falls the Tuesday before Ash Wednesday. Those in the States will point out that that … Continue reading

Roasted Butternut Squash

Just like I promised a while ago, here is one of my favorite recipes so far from my new vegetarian bible ;) – Roasted Butternut Squash. This recipe will easily serve 4 people and although in the book it says it is a starter, believe me, this should be treated as a main. I have done some small modifications from the original recipe so if you do get the book, keep in mind this one … Continue reading

By the way, I’m vegetarian

Boy I can’t believe it’s been already a month since I last posted. Well, actually I’m lying. I have done so many things since that I’m not surprised at all and I have a huge “to post” list that I hope to tackle this weekend. I have to tell you about the Beltane Fire Festival when we welcome the summer. I have been traveling a little bit too so soon you will be able to … Continue reading

French Flavours

As I’ve told you before, I love to cook. I adore creating yummy things from a simple salad to a more elaborated recipe like carrot and feta bites. I really enjoy mixing different ingredients and exploring new tastes. Last week it was Saint Valentine’s and how convenient… I celebrated a very romantic day; my anniversary. Could the date get any more loveable? Cheesy I know. I’m sure many of you went to a restaurant to … Continue reading

Eating…FUN, diet..BAD!!!

As always I have a million things to do and want to write about a million things as well, but also, as always, I do not know where to start. So I have decided to start writing something, that in comparison to some assignments that I have to do for my college looks much more entertaining. I am suppose to be doing an essay for tomorrow, but like everybody else in this position, I am just … Continue reading

Carrot and feta cheese fried bites

I wanted to write about our weekend in the beach but the evening has gone by before I could even realize and I cannot be another day without posting. Hopefully tomorrow, I’ll manage my time better and succeed in writing about our Trip to Rügen. In the meanwhile… and as we are going out for dinner tonight, I’ll appease my kitchen necessities, here is a delicious recipe for the collection ;) Carrot and feta cheese … Continue reading

Warm salad with fried rice and smoked tofu

As last week I explained you guys my “new hobby” I guess it is about time to start sharing the love ;) Tonight we had a warm salad with fried rice and smoked tofu for dinner and I took a couple of pictures while preparing it. [It’s cooking time] The “salad” part is extremely easy. Just wash and dry as much lettuce as you might require. In our case was about a big bowl and … Continue reading

My new hobby: the kitchen!

cooking-lab

I love to cook. Seriously, I never thought that I would have so much fun preparing food. I guess it has something to do with the fact that it combines two activities which I’m very fond of; creating and eating. The former could be the key to many-many posts in the future. I remember when I used to sign up for arts & crafts or for the wood-workshop in the summer camp and even for … Continue reading